The materials presented here are designed primarily for primary school students between the ages of 6 and 14. They were created through collaboration with researchers from various fields, including early childhood education and forest pedagogy, as well as teachers and students themselves. The activity utilizes an inquiry-based approach and a formative evaluation process to optimize the materials, which serve as a self-learning kit.
The aim of this activity is to raise awareness of the impact of technological progress on everyday life and of health and hygiene improvements brought about by the advent of drinking and wastewater treatment processes. The project results are shown in panels, designed by the different groups of students in cooperation with the art history and history and water utility experts and can be the object of exhibitions open to other students, families and the general community.
Research shows that tap water is just as safe as bottled water and is often not significantly different in taste. In contrast, tap water is generally a better option, since it has a much lower environmental impact and costs considerably less. This experience is useful for working out common perceptions around the topic and discussing water drinking habits.
Perceptions at the tasting experience can be compared to the results of analytical tests on several types of drinking water, allowing participants to debunk myths and fake news regarding water quality and taste.
The aim of this activity is to engage students in an analysis of locally distributed waters, encouraging collaboration to build and evaluate knowledge. The authentic learning task involves the student group in the evaluation of analytical certificates of their home/school waters, with analysis, assessment and critical considerations on the characteristics of specific tap waters and the related impact on human health.
The aim of this activity is to make students aware of the environmental impact of their water consumption habits and to contrast preconceived ideas and distrust of tap water with evaluating evidence and supporting claims. Students learn to develop argumentative skills and formulate creative solutions to this socio-scientific issue.
Water management is crucial to sustainable development because clean freshwater and sanitation services are essential to human health and well-being. The aim of this activity is to provide an introduction to integrated water management and water quality, with a particular focus on the situation in students’ local area.
The aim of this activity is to enable students’ engagement in meaningful science-society interaction and the development of critical thinking competence in the area of “Forest use vs. Forest Protection”. It enables students to gain insights into the work and considerations of a journalist and highlight core aspects which distinguish journalism from opinion-makers with different agendas. At the same time, students gain insight into local forest-related issues.
The aim of this activity is to engage students in collaborative authentic activities to evaluate evidence and support claims on the topic of “Forest use vs. Forest protection”. It enables students to use evidence and claims to formulate creative solutions to local, real-life situations.
Forests are one of our most important natural resources, and part of the solution to the challenges we face. People and stakeholders have different interests in forests, underpinned by environmental, economic, cultural and social values. Often, these interests and values conflict with one another. How to manage forests is a complex and highly topical issue.
The aim of this activity is to place the forest theme in an authentic, local and historic context, and to highlight its relevance to students’ everyday lives. Conducting this activity contributes to highlighting different perspectives on the topic of Forest use vs. Forest protection.
The aim of this activity is to promote knowledge construction and validation, creative action, as well as self-efficacy through collaboration among the students to create possible solutions to AMR while taking ownership of their learning. The activity introduces students to their mission to start an awareness-raising campaign for AMR consisting of different open schooling projects, thus having an impact at the local level. The different open schooling projects and guiding steps are summarised in the Students’ resources section below.